Brazilian Lemonade

I’m Colombian so obviously a good juice is a MUST with our meals. So when I found out about this lemonade I was shook! This unique drink is popular in Brazil and has gained fans around the world for its tangy-sweet flavor and creamy texture. It's perfect for hot summer days or anytime you crave a cool, tropical beverage. Try this recipe for a girls day by the pool or next time you’re hosting friends. 

Follow this simple recipe to bring a taste of Brazil into your home!

Ingredients

  • 3 juicy limes

  • 1/2 cup sweetened condensed milk

  • 4 cups cold water

  • Ice cubes

  • 1/3 cup sugar (optional, to taste)

Instructions

  1. Prepare the Limes:

    • Wash the limes thoroughly under running water to remove any dirt or residue.

  2. Cut and Blend:

    • Cut the ends off each lime and then slice them into wedges.

    • Place the lime wedges (including peel) into a blender.

  3. Add Water, Sugar and Sweetened Condensed Milk:

    • Pour 4 cups of cold water into the blender.

    • Add 1/2 cup of sweetened condensed milk.

    • Add 1/3 cup of sugar

  4. Blend Until Smooth:

    • Blend the mixture on high speed for about 1-2 minutes, or until the lime peel is finely chopped and the mixture looks frothy.

  5. Strain:

    • Strain the mixture through a fine mesh sieve or cheesecloth to remove larger pieces of lime peel.

  6. Serve:

    • Fill glasses with ice cubes and pour the Brazilian lemonade over the ice.

    • Garnish with a slice of lime on the rim of the glass, if desired.

Tips:

  • For a creamier texture, you can increase the amount of sweetened condensed milk slightly.

  • Adjust the amount of sugar according to your taste preferences and the natural sweetness of the limes.

  • Serve immediately for the best taste and texture, as the lime juice can become bitter if left for too long.

Besos, Mari

 

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